Mirabelle 

The Mirabelle is among the best restaurants in town thanks to the class and undisputed professionalism of Bruno Borghesi. Awarded with a Michelin star, the restaurant is a privileged meeting point among the Italian and International “bel mondo”. The restaurant is located on the hotel's 7th floor, where huge glass terrace doors open out onto a view of breathtaking beauty: a panorama which sweeps across the city from the 19th century palaces of Pinciano, Villa Medici, Trinità dei Monti all the way to Saint Peter's and to the Gianicolo. Eyes but also taste buds are rewarded during what is an undeniably unique dining experience, thanks to the culinary skills of Giuseppe Sestito, Executive Chef, whose talents have been refined in various occasions spent working in prestigious establishments abroad.

The Mirabelle has all the perfect ingredients to ensure guests enjoy a truly magical dining experience: an elegant and beautifully furnished ambience in which to relax, impeccable service, and exquisite dishes to savour whilst admiring an enchanting panorama. The luxurious decor, soft lighting, fresh flowers, precious crystal, glass vases and antique porcelains, that meticulous attention to detail which, combined with excellent food, guarantees guests  the very best that Italian hospitality has to offer.